Why We Freeze our Noodles
The Secret Behind the Freshness: Why We Freeze Our Egg Noodles
At Grandma's, we believe in keeping things simple, wholesome, and incredibly delicious. That's why we make our frozen egg noodles daily in small batches and freeze them immediately to capture that just-made taste. This process not only seals in freshness and texture but also sets our noodles apart from the rest.
Freshly Made, Freshly Frozen
We make our frozen egg noodles with whole, liquid eggs and a few other simple, high-quality ingredients. We make our egg noodles just like Grandma would—rolling, cutting, and shaping them with no shortcuts. We freeze them as soon as we make them. By freezing our noodles at their peak, we lock in their delicate texture and fresh flavor.
Our decision to freeze our noodles is rooted in our passion for flavor. Freezing not only preserves the taste and texture of homemade pasta, but it also extends the shelf life up to two years—without sacrificing quality. So, you can stock up on your favorite varieties and always have a reliable, flavorful base on hand for any meal.
Ready When You Are
Freezing extends the shelf life of egg noodles from days to years, without compromising quality. This means you can always have a delicious, homemade-tasting meal ready without worrying about them going stale or losing flavor. The key is in the method—flash freezing and proper packaging ensure the noodles remain as tasty and fresh as the day they were made.
Endless Possibilities
Our frozen egg noodles are the perfect canvas for your culinary creations. From a classic chicken noodle soup to a rich, creamy Alfredo, or even a spicy noodle stir-fry, they add a homemade touch to any dish. Their unique texture and rich flavor enhance every bite, elevating simple recipes into memorable meals.
Grandma's Way
Food is love, so Grandma's take deep pride and care in our egg noodles. Every step of our process is a labor of love. We take pride in the craftsmanship that goes into each batch of noodles, using only the finest ingredients and techniques that have been refined over decades. With Grandma's Frozen Egg Noodles, you don't have to choose between convenience and quality. You get the best of both worlds: a noodle that tastes homemade and is always ready when you are. So go ahead, explore the endless possibilities. From comforting casseroles to creative new dishes, our noodles are the perfect addition to any meal.
Enjoy the taste of homemade pasta anytime, right from your freezer. After all, there’s nothing like the comfort of Grandma’s cooking, wherever you are.
